Directions

1. Preheat oven to 350 degrees F
2. Unroll dough, press perforations to seal
3. Cut dough into 24 equal squares and press each square until thin and flat. Repeat with second crescent roll dough. Place squares on cookie sheet
4. Slice each chicken sausage into 6 round equal pieces
5. Mix yogurt and beans, smashing beans slightly
6. Put 1/2 teaspoon of bean & yogurt mixture on each dough square, followed by 1 chicken sausage slice on top of mixture
7. Bring corners of dough squares to center and press together
8. Place cookie sheet in oven and bake for approximately 10-15 minutes or until dough turns golden brown