Recipe: Nutrition
Dairy-free
Egg-free
Nut-free
Soy-free
Wheat-Free / Gluten-Free
Heart-Healthy
Low-Calorie
Low-Cholesterol
Low-Fat
Low-Saturated Fat
Low-Sodium
Weight Management
Directions
Prep Time
5 minutes
Cook Time
20 minutes
Ready in
25 minutes
- Preheat grill to medium-high (350°F to 400°F). Place 1 ear of corn on a sheet of heavy-duty foil. Brush with 1 tablespoon of the honey. Sprinkle evenly with bacon, and season with pepper to taste. Wrap securely in foil. Repeat with remaining corn.
- Place foil-wrapped corn on grill. Grill, covered, 20 minutes or until tender, turning several times.
Nutritional Information
Serving Size
1
Per Serving
Calories 146, Calories Fat 20, Total Fat 2g, Saturated Fat 0g, Cholesterol 5mg, Sodium 84mg, Carbohydrate 30g, Protein 4g
Serving Size | 1 |
Calories | 146 |
Calories Fat | 20 |
Calories (fat) extra | 14 |
Total Fat | 2g |
Total Fat (extra) | 4 |
Saturated Fat | 0g |
Saturated Fat (extra) | 4 |
Cholesterol | 5mg |
Cholesterol (extra) | 2 |
Sodium | 84mg |
Sodium (extra) | 4 |
Potassium | 197mg |
Carbohydrate | 30g |
Carbohydrate (extra) | 10 |
Fiber | 1g |
Fiber (extra) | 8 |
Sugars | 18g |
Protein | 4g |
Omega3 | 0g |
Vitamin A | 151IU |
Vitamin A (extra) | 3 |
Vitamin C | 4mg |
Vitamin C (extra) | 8 |
Iron | 0mg |