Love bacon? Wrap burgers in thick-cut Grill Mates® Montreal Steak Bacon and grill for even more bold, smoky flavor. You’re at the table fast — and, your family will love these.
Directions
Prep Time
10 minutes
Cook Time
12 minutes
Ready in
22 minutes
- Place 2 layers of paper towels on microwaveable plate. Place bacon in single layer on paper towels. Cover with 1 layer of paper towels. Microwave on HIGH 3 to 4 minutes. Set aside.
- Mix ground beef and Seasoning in medium bowl until blended. Shape into 4 patties. Wrap 2 slices of bacon around each patty in the shape of an X, securing with a wooden toothpick if needed.
- Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160ºF).
- Serve burgers on rolls with desired toppings and condiments.
Nutritional Information
Serving Size
1
Per Serving
Calories 488, Total Fat 28g, Cholesterol 100mg, Sodium 1176mg, Carbohydrate 22g, Protein 37g
| Serving Size | 1 |
| Calories | 488 |
| Total Fat | 28g |
| Cholesterol | 100mg |
| Sodium | 1176mg |
| Carbohydrate | 22g |
| Fiber | 1g |
| Protein | 37g |
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