Black Creek Cheese, Cheddar, Double Smoked 7 Oz

Black Creek® Cheddar cheeses are conscientiously cultivated under the watchful eyes of Wisconsin cheesemakers. Black Creek® Double Smoked Cheddar Cheese is naturally aged to produce a distinctive flavor profile that’s rich and creamy with a pleasant sharpness. After careful aging, the cheese is then smoked twice to impart a robustly smoky flavor. Use Black Creek® Double Smoked Cheddar Cheese to spice up burgers and grilled chicken or serve atop pasta dishes. Made with milk from cows not treated with rBST*. *No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows